NU3- PEP
The Protein considers the second highest cost in poultry feed.
Therefore, it is necessary to take the full advantage and maximize the biological benefit of the protein present in feed raw materials.
The protease enzyme is responsible for increasing the level of digestibility of proteins and maximizing their biological benefits, which helps poultry to maximize the productive performance.
NU3- PEP: contains two types of protease enzymes:
- Neutral protease from Bacillus licheniformis
- Acid protease from Asprigulus Niger
NU3- PEP: Helps to improve the digestibility level of plant proteins such as soybeans, sunflower meal, gluten, peanut meal, corn and sorghum from 75% to 85%
NU3- PEP: Contains two types of protease enzymes , which increases the digestive capacity of the stomach and intestines. and help it to perform its function ideally .
NU3- PEP: Reduces the total cost per ton of feed while maintaining the same levels of performance achieved despite the reduction in feed cost.
NU3 PEP: Improves the health of the bird's intestines by reducing the level of undigested proteins and reaches the best possible performance of villi in digestion, absorption and immunity.
NU3- PEP: Thermally stable product up to 900.
NU3 PEP: Reduces biological emissions from nitrogen by reducing the content of waste from undigested protein, which directly helps improve the environment and reduce the negative impact of the greenhouse phenomenon, that nitrogen is one of the biggest causes.
NU3- PEP: Addition 200 gm / ton of broiler feed.
Addition 100 gm / ton of layer feed.
NU3- PEP: Imported by Khayrat El Nile Company for Medications and Feed Additives.
NU3- PEP: Produced by NU3GUTS, Belgium
Categories: Poultry